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On this page you will find the following popular Herbs:

WUYI WULONG Oolong Jiaogulan Tea Herb Detox Free ship
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Organic Kudzu Root Herb Herbal 1 ounce
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Assortment of 12 Culinary Herb Seeds – Grow Cooking Herbs- Parsley, Thyme, Cilantro, Basil, Dill, Oregano, Sage, More

QUALITY & QUANTITY GUARANTEE Each Packet comes with lots of seed, grow herbs indoors and outdoors! Plenty of seed to experiment with and grow a full herb garden! Our seed is also Guaranteed to grow! Assortment of 12 Culinary Herb Seeds Parsley, Thyme, Cilantro/Coriander, Basil, Dill, Oregano, Sweet Marjoram, Chives, Savory, Garlic Chives, Mustard, Sage.

Rating: (out of 14 reviews)

Price: $ 8.99

Assortment of 12 Culinary Herb Seeds – Grow Cooking Herbs- Parsley, Thyme, Cilantro, Basil, Dill, Oregano, Sage, More Reviews

Review by Christine A. Greely:

The seeds arrived well packaged and in a timely manner. Mine did not come in little plastic pouches (as pictured). They arrived in what looked sort of like pill boxes with the name of the seed in each section printed on the tab. The pill boxes were shrink wrapped and delivered in a padded envelope. I planted them a few days after they arrived and at this time most of them have already started to sprout and grow. The only reason I did not give 5 stars was because they did not arrive with any planting instructions so I’m not sure if the ones that haven’t sprouted yet needed something done to them prior to planting or if they are just slow to sprout.

Review by Kay Pettit:

These herbs arrived in neat little containers, and were very well packed. They also had excellent directions for planting each one.

Buy Assortment of 12 Culinary Herb Seeds – Grow Cooking Herbs- Parsley, Thyme, Cilantro, Basil, Dill, Oregano, Sage, More now for only $ 8.99!

Your Backyard Herb Garden: A Gardener’s Guide to Growing Over 50 Herbs Plus How to Use Them in Cooking, Crafts, Companion Planting and More

Everything you need to know about growing your favorite herbs using safe, natural, all-organic methods!

Practical tips and advice on all aspects of successful herb growing.

A wealth of great ideas and helpful how-to on using herbs in cooking, crafts, cosmetics, health care, insect repellents, and more.

Illustrated herb directory featuring all the most popular herbs– from aloe to yarrow– each with complete information on growing, care, harvesting, and uses.

  • ISBN13: 9780875969947
  • Condition: NEW
  • Notes: Brand New from Publisher. No Remainder Mark.

Rating: (out of 26 reviews)

List Price: $ 18.95
Price: $ 9.48

Your Backyard Herb Garden: A Gardener’s Guide to Growing Over 50 Herbs Plus How to Use Them in Cooking, Crafts, Companion Planting and More Reviews

Review by C. Arnette:

I’ve always been interested in herbs but I have very little gardening experience. This book will walk you though all the steps you need to take in order to grow your own herbs. I purchased this book along with another which I’ve never even opened because this book is so good. Talk about user friendly, the charts are simple and the photos are inspiring. You’ll find information on planting, preparing, growing and caring for herbs. Also there’s a whole section on enjoying your herbs with crafts and cooking. The section I’ve found most useful is the herb directory. This is the only book you need to get started.

Review by Marion:

I wish I’d had this book years ago when I first started growing herbs. It would have saved me lots of ‘trial and error’ experimenting with my herb garden. This informative, thorough guide is good reading for the beginner as well as the expert herb gardener. There are lists of which herbs love shade and which love full sun; lists of what kind of soil each herb prefers; lists of fragrant herbs and culinary herbs. I highly recommend this book to anyone wanting to start an herb garden or learn more about growing and using herbs, earth’s magical gifts to us!

Buy Your Backyard Herb Garden: A Gardener’s Guide to Growing Over 50 Herbs Plus How to Use Them in Cooking, Crafts, Companion Planting and More now for only $ 9.48!

Italian Herb Garden Trio: Indoor Garden Gift Set incl. 3 planters, dip tray, seeds, peat soil pellets.

Italian Herb Trio. Features a trio of aromatic herbs: basil, oregano and chives. Set includes three 4″ height x 3.5″ width stoneware planters with a 11″ long dip tray. Premium seeds, organic soil and growing instructions are included. Growing result will depend on external growing conditions including sunlight, water, temperature.

  • Italian Herb Trio.
  • Features a trio of aromatic herbs: basil, oregano and chives.
  • Set includes three 4″ height x 3.5″ width stoneware planters with a 11″ long dip tray.
  • Premium seeds, organic soil and growing instructions are included.
  • Growing result will depend on external growing conditions including sunlight, water, temperature.

Rating: (out of 17 reviews)

List Price: $ 35.99
Price: $ 17.89

Italian Herb Garden Trio: Indoor Garden Gift Set incl. 3 planters, dip tray, seeds, peat soil pellets. Reviews

Review by GardenQueen:

This is another thing I bought from this seller that has been a great buy! The herbs I’m growing are healthy and taste amazing. For under 15 bucks, I’m surprised at how great this herb garden is. I would definitely recommend it above other more expensive ones even! I have more than enough fresh herbs for cooking, and multiple people have commented on how pretty the little garden is when they come over. It grows right on my kitchen windowsill and looks so nice in the little container that came with it! Thanks again, I’ll be back!!

Review by T. Emanuel:

This was fun and easy to plant in the beautiful pots! Within days, the plants had germinated and I had sprouts! I also ordered the mexican herb garden!

Buy Italian Herb Garden Trio: Indoor Garden Gift Set incl. 3 planters, dip tray, seeds, peat soil pellets. now for only $ 17.89!

The Herb Book: The Complete and Authoritative Guide to More Than 500 Herbs

The complete and authoritative guide to more than 500 herbs.
The most complete reference catalog of nature’s herbs ever published.

Rating: (out of 23 reviews)

List Price: $ 9.95
Price: $ 5.96

The Herb Book: The Complete and Authoritative Guide to More Than 500 Herbs Reviews

Review by cellarstella:

I bought this book when I was 12 at a library sale for 25 cents. Since then, I’ve spent quite a bit more on herb books, but this is still the best of my collection! It’s a fantasic reference book because you can look up herbs by common name, scientific name, and even by what ailments they treat. It doesn’t contain much New Age spiritual information, which suits my scientific mind just fine. The author presents very logical arguments for making your own medicine/cosmetics/spices, whether purchased, home-grown, or wild-gathered. Just like other reviewers have stated, this is my number one resource on herbs, even with the development of the internet and google.

Review by :

I have been working with herbs for fifteen years now, and this book has been invaluable through all of them. It includes medicinal and cosmetic uses of almost any herb you can think of, as well as traditional uses and some background. I’ve introduced several herbalist friends to it, and they now refuse to be without it. If you get only one book on herbs, make it this one.

Buy The Herb Book: The Complete and Authoritative Guide to More Than 500 Herbs now for only $ 5.96!

Prepara Herb Savor

The Herb-Savor will prolong the life of fresh herbs for up to 3 weeks

  • Prolongs the life of your fresh herbs for up to 3 weeks
  • Herb stems sit slightly submerged in the water of the water-well, keeping them fresh
  • Features easily refillable water well base and removable stainless steel herb basket
  • Fits inside a typical refrigerator door while providing roomy herb storage capacity
  • Works with all kinds of herbs–from parsley and cilantro to woody-stemmed herbs like rosemary and thyme

Rating: (out of 34 reviews)

List Price: $ 29.95
Price: $ 24.99

Prepara Herb Savor Reviews

Review by Natalea Watkins:

I love fresh herbs but over the winter buy them (at high prices) at the grocery store and then HATE it when they go bad in days. With the Herb Savor, I’ve kept basil for more than two weeks and I’ve put basil and mint together with no cross flavoring. Fresh mint lasts a month.

The Herb Savor is easy to clean and use. In fact, I’m buying one for my mom for Mother’s Day. I may get one for my sister while I’m at it. I had heard about this product but it actualy exceeded my expectations. It paid for itself with the first four batches of herbs that didn’t go bad before I could use them.

Review by rhodeymark:

This review is going to broken into parts, as a fair evaluation requires considerable time considering the “3 weeks fresh” claim. For this initial review we tested just under two weeks with Cilantro, a flat leaf parsley. One half of a large bunch was washed and put in a bag with damp paper towel, the other half put in the PHS according to directions, and refrigerated. At two weeks, both had instances of leaves turning brown, but on only a portion of the herb with a majority still usable. No clear advantage to the PHS though. Next we bought basil, and this gets interesting, as the PHS says to NOT refrigerate the basil, yet the fresh basil itself had instructions to do so. Half the basil washed and put in fridge with damp towel, half in PHS on counter away from stove. This test was discontinued after three days, as the basil in the PHS was decayed. I am now wondering if instructions from Prepara have changed, since others mention that basil was excluded from their instructions. I am going to have to give it a 2 1/2 total, since basil is one of the more expensive herbs, and this doesn’t help there.

Buy Prepara Herb Savor now for only $ 24.99!

Cunningham’s Encyclopedia of Magical Herbs (Llewellyn’s Sourcebook Series)

Do you work magic with herbs? Do you use them in spells, for talismans or simply use their innate powers? If you don’t have Cunningham’s Encyclopedia of Magical Herbs, you need to get it right away. This book has become a classic in its field. Paul Beyerl, a respected author on herbs calls it “…an essential reference book by students of herbalism and magick alike … Scott’s personable charm touches every page… I highly recommend this book.” And Jeanne Rose, famous author of books on herbs and developer of an herbal course says “I love books like this … It is accessible, easy to read, and with its encompassing index (all too often neglected), simple to use as well.” Over 200,000 people already have this book and use it frequently.
In this edition of the book (it’s expanded and revised on the 15th anniversary of original publication) you will find the magical properties and folklore of over 400 herbs! You’ll also find lists of herbs based on their magical powers, their genders, their planetary rulers, and more. Perhaps the most important list is the folk name cross-reference. With that information, when a recipe calls for “bramble, ” you’ll know it needs blackberry. Or if the magic calls for “enebro,” you’ll know you that is juniper.
The main part of this book is the listings of the herbs. Each one includes names, associations, and magical attributions. Violets can be used for protection, luck, love, and more. Primrose is for protection and love. Garlic is for protection, healing, exorcism, lust, and prevention of theft.
This book is considered a classic. It is probably consulted more than any other book on this subject. If you want to learn the secrets of magical herbs, this book is a

  • ISBN13: 9780875421223
  • Condition: NEW
  • Notes: Brand New from Publisher. No Remainder Mark.

Rating: (out of 150 reviews)

List Price: $ 15.95
Price: $ 9.62

Cunningham’s Encyclopedia of Magical Herbs (Llewellyn’s Sourcebook Series) Reviews

Review by C. Gorman:

Scott Cunningham, in his time, turned out quite a few books and references for the modern, ‘practical’ witch. Though many of the herbs listed seem arcane- when I bought this book it was the first time I had heard of herbs like eryngo and life-everlasting- this reference is well done.
The herbs are organized alphabetically, and black and white drawings of the plant or flower are to the side of each entry, which typically includes the scientific (Latin) name, health codes (such as G for safe, and a guide is included in the book for all of the codes), any folk names, its attributed gender, planet, element, and deities, followed by brief (or sometimes long) descriptions of ritual and magical uses.
After the listings of herbs, there are lists of categories, under which are listed what herbs fit that area- such as masculine plants, herbs that correspond to certain ritual intentions, and elementary rulers. Also included are an index, a glossary, and a mail order list for those who do not have an herb store nearby (and it’s hard to find something like mandrake in your local grocery store!).
Granted, this book is not the be-all and end-all of herbal studies. I recommend finding yourself at least three good sources and using them together when using herbs.

Review by J. A. Kwan:

It does seem that one don’t normally need to review the priceless works of the late sage, Scott Cunningham. His knowledge and gift to the Wiccan community is legendary. This book, like one of our learned reviewer mentioned, “is a BILBLE reference”. It contains almost all imaginable herbs and their corresponding influences to assist in a successful magickal working. I have read many herbal books that claim to be complete and must have..blah blah…but nothing really comes close to this one. It’s not that one has to pay alot of money in order to obtain knowledge but these days on the book front, you start to wonder if the writers and publishers of some expensive books on herbal lore should read up more before flooding the market with dubious contributions. You can tell when you have picked up a great book. With Scott Cunningham, he’s never short on sharing everything useful he knows and my my, this man really really knows alot. Go get it!

Buy Cunningham’s Encyclopedia of Magical Herbs (Llewellyn’s Sourcebook Series) now for only $ 9.62!

Indoor Culinary Herb Garden Starter Kit- Start Growing Fresh Cooking Herbs & Spices- Great Gift Idea!- Seeds: Parsley, Thyme, Cilantro, Basil, Dill, Oregano, Sweet Marjoram, Chives, Savory, Garlic Chives, Mustard, Sage

Cool indoor herb gardening kit. Grow your own fresh cooking herbs indoors year round. Add zest and flavor to your cooking, and enjoy the fun and benefits of indoor gardening. Nothing improves your cooking like fresh herbs. Herb Kits make fantastic gifts. Contents: Tray, Dome, 50 Peat Pellets, 12 packages Culinary Herbs: Parsley, Thyme, Cilantro, Basil, Dill, Oregano, Sweet Marjoram, Chives, Savory, Garlic Chives, Mustard, Sage, Instructions

  • Assortment of 12 Culinary Herb Seeds Parsley, Thyme, Cilantro, Basil, Dill, Oregano, Marjoram, Chives, Savory, Garlic Chives, Mustard & Sage
  • Package of 50 Jiffy Peat Pellets & Greenhouse Dome and Tray, Laminated Comprehensive Instructions
  • Rated “Top Pick” by Weekend Journal Section of the Wall Street Journal – March 26, 2004
  • Winner of Editors Pick from Five Star Review Magazine – December 2004
  • Makes a great gift idea for any occassion

Rating: (out of 5 reviews)

List Price: $ 34.95
Price: $ 32.95

Indoor Culinary Herb Garden Starter Kit- Start Growing Fresh Cooking Herbs & Spices- Great Gift Idea!- Seeds: Parsley, Thyme, Cilantro, Basil, Dill, Oregano, Sweet Marjoram, Chives, Savory, Garlic Chives, Mustard, Sage Reviews

Review by Grete Salaz:

The kit arrived VERY quickly, and I got planting right away. The little peat pellets are a very clever way to start seedlings. I’ll be using them more in the spring to start my regular garden. The instructions vary for each different type of seed, and most of my seeds sprouted quickly. There was one that didn’t come up, but there is plenty of additional starter pellets and seed to do a second, and maybe even a third planting, so no worries. The little seedlings are growing every day! It’s pretty fun ;-)

Review by C. P. Garlitz:

The instructions are very thorough! Very cool kit, especially for the price. My first seeds are starting to sprout! Basil came up first. Can’t wait to start cooking!

Buy Indoor Culinary Herb Garden Starter Kit- Start Growing Fresh Cooking Herbs & Spices- Great Gift Idea!- Seeds: Parsley, Thyme, Cilantro, Basil, Dill, Oregano, Sweet Marjoram, Chives, Savory, Garlic Chives, Mustard, Sage now for only $ 32.95!

Herbs & Spices: The Cook’s Reference

The first illustrated guide to cover the whole spectrum of herbs and spices for culinary use. Herbs & Spices is an indispensable reference that shows how to prepare fresh and dried herbs, how to use herbs and spices in cooking, and details everything that other books on the subject leave out. Containing a unique collection of recipes, from herb and spice mixes to rubs, pastes, salsas, and marinades, these authentic formulas will encourage cooks to think creatively and experiment on their own. Grouped by aroma and taste, with step-by-step preparation techniques and beautiful full-color photography, this book describes 60 herbs and the benefits of using them fresh or dried, and focuses on 60 spices from around the world, with a look at the early spice trade and how cross-cultural fusion has impacted on contemporary cooking.

  • ISBN13: 9780789489395
  • Condition: NEW
  • Notes: Brand New from Publisher. No Remainder Mark.

Rating: (out of 38 reviews)

List Price: $ 30.00
Price: $ 16.04

Herbs & Spices: The Cook’s Reference Reviews

Review by AdelaMae:

This book has appeal for not only home and professional cooks, but also for gardeners and anyone who just wants to sit back and admire the lovely photographic illustrations. The sidebar for each herb/spice that lists what parts are used, where it can be bought, how to grow it and how it is harvested is invaluable. The book also goes into detail on the flavor profile of the herbs and spices, a little history, common cooking techniques, recipes, herb blends and food pairings, and features recipes at the end for herb/spice blends as well as salads, entrees, etc. (I especially recommend the pork chops with juniper and rosemary.)Probably my favorite thing about this book is that it divides the herbs and spices up by flavor profile, so that “citrus” herbs are one section, “oniony” or “bitter and astringent” herbs another, and so on. This organization really helps you pay attention to the flavors of the aromatics and how they relate to other herbs and spices and to food.The one down side of this book is that it mentions a lot of herbs that are very difficult to get ahold of in North America – Vietnamese balm, for example. However, it still addresses pretty much all of the herbs and spices that are commonly available here, so it’s not that much of a problem.

Review by Chris Baker:

I am a backyard BBQ fanatic who has started competing at local BBQ competitions. Outside of heat, smoke and meat, the most important part of making good BBQ is in your seasonings. Whether it is making a rub, a baste, or sauce, it is important to balance the flavors and recognize what flavors are needed to take your recipe to the next level. This book has all of the information I need to do exactly that. This book gets a LOT of use and abuse in my house, and I have used it as a reference to help me blend/enhance flavors for SO many recipes. I can not recommend this book highly enough. If you want to know about the flavors, uses and pairings of spices, this book will take care of you. The thing I like most about this book is how for each spice it mentions what other spices are typically used with it. This is very helpful when trying to narrow the search for another flavor to add to your recipes.

Buy Herbs & Spices: The Cook’s Reference now for only $ 16.04!

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